|6 year old Ballet Blondie|
From the very first performance of The Nutcracker in 1974, Frisch’s Restaurants has been the Ballet’s primary sponsor. It is one of the longest-lasting examples of corporate sponsorship in American arts history and a Cincinnati tradition that I grew up with. I hadn't been personally since 2003 before I left Cincinnati and moved to the UK and I couldn't wait to share it with BB for his first Christmas in Cincinnati.
|He likes it!|
As part of that partnership, Frisch’s worked with members of the Cincinnati Ballet to launch Frisch’s first-ever holiday edition of its best-selling dessert, Hot Fudge Cake. Peppermint Hot Fudge Cake is available for a limited time (until Feb.7) and this is the first time since the original dessert debuted in in 1970 that it has been offered in another flavor!
We were brought one to share, but BB loved it so much I had to get my own. We both loved this holiday twist on a classic and dare I say that I even liked this more than the original? Both the original and limited edition peppermint desserts are available at restaurants for $3.29.
After practicing his best Nutcracker moves, we headed over to the Arnoff Center, where the Nutcracker is this year while Music Hall undergoes renovations. The performance brought back so many forgotten memories for me.
Even if you've seen the Nutcracker multiple times this year's show is an update: some hip-hop moves even make their way in to the performance. Classic characters are updated in ways you couldn't have imagined. Blondie Boy's favorite parts were when (spoiler alert) the Rat King died and the "very awkward dancing poodle."
Tickets for the Nutcracker are on sale through December 18th.
Frisch's invited us for dinner and to watch the Nutcracker. We were compensated for this review, but all opinions are our own.